Our Mission

To raise a wide variety of vegetables on a small family farm and to serve our surrounding communities while preserving a sustainable farm ecosystem as is economically viable and ecologically responsible.  We aim to produce a supreme quality, freshness and flavor in our produce through close attention to soil mineral balancing, organic matter and fertility levels while supplying a bounty of seasonal annual produce. Through our efforts we hope to build community by offering member involvement on the farm to encourage hands-on learning about seasonal and fresh food, fostering an interest in homemade meals that help bring families together and supporting a locally based food system.